Very good! An interesting variation of the classic illy, a bit fuller in taste, body, and for me a variety of aromas. However, it also has a sourness that I didn't like, hence the 4 stars.

In any case, it suffers from the classic problem of standardized coffees, that the roasting may have been done months before! Recently I received one roasted on 2/25!

This kills it, as with every other 'supermarket' coffee.

Unfortunately, with online orders you can't check this date in advance, so you buy a pig in a poke!

But when at €9 you can find excellent and freshly roasted coffee from taf and other 'small' producers, the battle is decided

I wonder if I tried the same coffee as those who write good comments... This coffee has an inexplicably sour taste. Maybe the worst I've ever tried!

(It wasn't old - I only make coffee from beans, for over 20 years with a top grinder and a very good machine..)

The review is not addressed to fun lovers ⭐️⭐️⭐️⭐️⭐️ at the five stars. During this period, I was consuming Costa Rica Volcancito 1kg arabica beans purchased from espressolab (some franchise abroad). Desperately failed, this one referred me to the coffee machine settings, which were indeed correct. For inefficiency, the leaflet mentioned changing the coffee for the second reason. I do not encourage anyone, but for me, the arabica Colombia illy was one of the desirable flavors; in the future, I will prefer it.... April 19, 24 indicative, I still continue to buy it. June 10, 24 and freddo espresso excellent.

One of the most aromatic commercial coffees. Full-bodied and flavorful with a slight but pleasant acidity. If you succeed in grinding and brewing it, you will get a much better coffee than most coffee shops out there.