Agave syrup from organic farming in Mexico. It is extracted from the cactus plant used to produce tequila.

It has a low glycemic index and can be used in diabetic diets.

Natural sweetener, it can be used as a substitute for sugar, honey, or in a multitude of recipes.

Use about 1/3 of the amount of sugar you would use in recipes, because it is very sweet.

Suitable for vegans.