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Parparousi Wine Anniversary 45 years Limited Edition Red Dry 750ml
Wines

Parparousi Wine Anniversary 45 years Limited Edition Red Dry 750ml

P.G.I. Peloponnese

  • Varieties: Agiorgitiko 95%, Mavrodafni 3%, Mavroudia 2%
  • Classic red winemaking, extraction for 20 days.
  • Aging: Two (2) years in French oak barrels.
  • The Winery “A.S. Parparousis”...

P.G.I. Peloponnese

  • Varieties: Agiorgitiko 95%, Mavrodafni 3%, Mavroudia 2%
  • Classic red winemaking, extraction for 20 days.
  • Aging: Two (2) years in French oak barrels.
  • The Winery “A.S. Parparousis” was founded in 1974 by the oenologist Thanasis Parparousis.
  • Ideal production conditions with personal involvement of the oenologist.
  • Products from privately owned...
See full description See full description

  • Variety

    Agiorgitiko

    It can produce from rosé and light red wines with aromas of fresh red fruits (strawberry, cherry), to dense, aged wines with aromas of plum jam, spices, and chocolate. The tannins are usually velvety.

    Mavrodafni

    It gives wines with rich aromas of dried fruits (plum, raisin), caramel, chocolate, and coffee. In dry vinifications (rarer), it can produce interesting wines with a character of black fruits and spices.

    Mavrud

    Name used for various unrelated local red varieties in Greece. Generally, they tend to produce wines with a dark color and rich tannins.

  • Dryness

    Dry

    Contains minimal sugars, with intense acidity and full body. Pairs well with meats, pasta, and cheeses.
  • Bottle 750 ml
  • Country of Origin Greece

  • Status

    Mild

    It has no carbonation, with a smooth texture and balanced taste. It suits every occasion and variety of flavors.
  • See all
29 00 €
29 Coins 29 Coins
Delivery by Wed, 29 Jul
2,50 € to a Skroutz Point
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From Tirmpouson
Λάρισα, Λάρισας
5 pieces
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Product report

Description

Description

P.G.I. Peloponnese

  • Varieties: Agiorgitiko 95%, Mavrodafni 3%, Mavroudia 2%
  • Classic red winemaking, extraction for 20 days.
  • Aging: Two (2) years in French oak barrels.
  • The Winery “A.S. Parparousis” was founded in 1974 by the oenologist Thanasis Parparousis.
  • Ideal production conditions with personal involvement of the oenologist.
  • Products from privately owned vineyards in Bozaitika, Patras, and collaboration with selected winegrowers.

Manufacturer

Manufacturer Details

Warnings & Safety Information
See full description

Specifications

Specifications

Dimensions

Quantity
750 ml
Country of Origin
Greece
Region
Achaea
Condition
Mild

Condition

Mild

It has no carbonation, with a smooth texture and balanced taste. It suits every occasion and variety of flavors.
Colour
Red
Dryness
Dry

Dryness

Dry
Contains minimal sugars, with intense acidity and full body. Pairs well with meats, pasta, and cheeses.
Variety
Agiorgitiko, Mavrodafni, Mavrud

Variety

Agiorgitiko
It can produce from rosé and light red wines with aromas of fresh red fruits (strawberry, cherry), to dense, aged wines with aromas of plum jam, spices, and chocolate. The tannins are usually velvety.
Mavrodafni
It gives wines with rich aromas of dried fruits (plum, raisin), caramel, chocolate, and coffee. In dry vinifications (rarer), it can produce interesting wines with a character of black fruits and spices.
Mavrud
Name used for various unrelated local red varieties in Greece. Generally, they tend to produce wines with a dark color and rich tannins.
Pairs with
Red Meats, Pasta & Pizza, Cheese & Cold Cuts
Pieces
1 pcs

Dietary Preferences

Organic Product
No
Alcohol-Free
No
Vegan
No

Extra

in Wooden Box
No
In Bag
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications
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Questions

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Description & Specifications

P.G.I. Peloponnese

  • Varieties: Agiorgitiko 95%, Mavrodafni 3%, Mavroudia 2%
  • Classic red winemaking, extraction for 20 days.
  • Aging: Two (2) years in French oak barrels.
  • The Winery “A.S. Parparousis” was founded in 1974 by the oenologist Thanasis Parparousis.
  • Ideal production conditions with personal involvement of the oenologist.
  • Products from privately owned vineyards in Bozaitika, Patras, and collaboration with selected winegrowers.

Manufacturer

Manufacturer Details

Warnings & Safety Information

Dimensions

Quantity
750 ml
Country of Origin
Greece
Region
Achaea
Condition
Mild

Condition

Mild

It has no carbonation, with a smooth texture and balanced taste. It suits every occasion and variety of flavors.
Colour
Red
Dryness
Dry

Dryness

Dry
Contains minimal sugars, with intense acidity and full body. Pairs well with meats, pasta, and cheeses.
Variety
Agiorgitiko, Mavrodafni, Mavrud

Variety

Agiorgitiko
It can produce from rosé and light red wines with aromas of fresh red fruits (strawberry, cherry), to dense, aged wines with aromas of plum jam, spices, and chocolate. The tannins are usually velvety.
Mavrodafni
It gives wines with rich aromas of dried fruits (plum, raisin), caramel, chocolate, and coffee. In dry vinifications (rarer), it can produce interesting wines with a character of black fruits and spices.
Mavrud
Name used for various unrelated local red varieties in Greece. Generally, they tend to produce wines with a dark color and rich tannins.
Pairs with
Red Meats, Pasta & Pizza, Cheese & Cold Cuts
Pieces
1 pcs

Dietary Preferences

Organic Product
No
Alcohol-Free
No
Vegan
No

Extra

in Wooden Box
No
In Bag
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

29,00 €
2,50 € to a Skroutz Point