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Ola Bio Organic Product Flour Wheat Wholegrain 1kg
Flour

Ola Bio Organic Product Flour Wheat Wholegrain 1kg

Whole wheat flour from soft wheat which has the characteristic floury texture, low protein and gluten content. It is ideal for cakes, cookies, biscuits, as well as various sweet preparations. It is...

Whole wheat flour from soft wheat which has the characteristic floury texture, low protein and gluten content. It is ideal for cakes, cookies, biscuits, as well as various sweet preparations. It is mainly used in pastry making, as with soft flour, the dough remains low and without elasticity.

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2 60 €

-5% for 6+ items

3 Coins 3 Coins
Delivery by Tue, 08 Sep
2,50 € to a Skroutz Point
or   3,50 €   shipping cost
Do you want it on Monday?
From Brinkys Organic Groceries 4.7 (13)
4.7 (13 reviews)
Αθήνα, Αττικής
In-store pickup available
6 pieces
See Standard Cooking Products on the page of Brinkys Organic Groceries
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Product report

Description

Description

Whole wheat flour from soft wheat which has the characteristic floury texture, low protein and gluten content. It is ideal for cakes, cookies, biscuits, as well as various sweet preparations. It is mainly used in pastry making, as with soft flour, the dough remains low and without elasticity.

Nutritional Information per 100g

  • Energy: 1353kj / 322kcal 
  • Fats: 2.4gr 
  • Of which saturated: 0.30 gr 
  • Carbohydrates: 59.5gr 
  • Of which sugars: 0.70gr
  • Dietary Fiber: 10gr
  • Proteins: 10.2gr 
  • Salt: 0.01gr

Manufacturer

Manufacturer Details

Warnings & Safety Information
See full description

Specifications

Specifications

Specifications

Type
Flour
Main Indredient
Wheat
Hardness
Soft
Use
Pastry
Pieces
1 pcs
Weight
1000 gr

Dietary Preferences

Organic Product
Yes
Gluten Free
No

Extra Specifications

Wholegrain
Yes

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

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Description & Specifications

Whole wheat flour from soft wheat which has the characteristic floury texture, low protein and gluten content. It is ideal for cakes, cookies, biscuits, as well as various sweet preparations. It is mainly used in pastry making, as with soft flour, the dough remains low and without elasticity.

Nutritional Information per 100g

  • Energy: 1353kj / 322kcal 
  • Fats: 2.4gr 
  • Of which saturated: 0.30 gr 
  • Carbohydrates: 59.5gr 
  • Of which sugars: 0.70gr
  • Dietary Fiber: 10gr
  • Proteins: 10.2gr 
  • Salt: 0.01gr

Manufacturer

Manufacturer Details

Warnings & Safety Information

Specifications

Type
Flour
Main Indredient
Wheat
Hardness
Soft
Use
Pastry
Pieces
1 pcs
Weight
1000 gr

Dietary Preferences

Organic Product
Yes
Gluten Free
No

Extra Specifications

Wholegrain
Yes

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

2,60 €
2,50 € to a Skroutz Point
or   3,50 €   shipping cost