Chocolate Bain Marie 3.5lt GN 1/3

Dry chocolate bain marie, specialized for melting chocolate, melts and maintains chocolate (coverture or milk) at the correct temperature and fluidity.

• Temperature adjustable with a thermostat from 0º to 46ºC
• Indicator light for operation
• Detachable GN 1/3 pan, depth 100mm with lid
• Capacity 3.5lt
• Temperature is evenly distributed throughout the entire pan (base and walls)

Technical specifications:

• Power: 80 W / 230 V
• Dimensions: 41x23.5x13 cm
• Weight: 3 kg