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Top specs
46 Coins
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An excellently aged Antigua rum, a blend of rums aged between 10 and 25 years in bourbon barrels.
The nose is intense and full with notes of molasses and Demerara sugar. There is a hint of smokiness intertwined with a touch of dried fruits and chocolate fondant.
The palate is spicy and rich with tropical fruits, buttery caramel apple, and espresso with a slight floral character.
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