The gel Gelatein 20 contains 20g of high-quality hydrolyzed protein, with no sugar or fat. These characteristics make it ideal for patients with protein deficiency. Thanks to its composition, it can be administered even in cases of dysphagia.

Features:

• Available in fruit cocktail and orange flavors.
• Contains only 118ml, making it easier to consume a larger amount of protein.
• Suitable for cases of metabolic or catabolic stress.

Does not contain:

• Gluten
• Egg
• Wheat
• Lactose
• Soy
• Nuts
• Sesame
• Lupin

Indications:

• Protein malnutrition
• Oncology, cancer cachexia
• Pressure ulcers and wound healing
• Diabetic foot
• Dysphagia, oropharyngeal dysphagia
• Bariatric gastric surgery
• Renal disease, hemodialysis
• Pre- and post-operative nutrition
• Low-residue liquid diet, colonoscopy preparation

Nutritional information (per 100ml):

• Energy: 75 kcal
• Protein: 17g
• Carbohydrates: < 0.83g (of which fiber < 0.83g)
• Sodium: 40mg
• Potassium: 125mg
• Phosphorus: < 0.83mg
• Osmolality: 185 mOsm/kg

Dosage: The recommended daily dose is 1-2 units per day, not exceeding 4 units daily depending on needs. The base is 0.8g/kg of body weight.

Ingredients: Grape flavor, water, hydrolyzed collagen protein and whey protein, malic acid, carrageenan, locust bean gum, natural flavors, potassium citrate.

Storage: No refrigeration is required. Store at room temperature.