Mackerel is a fish with unique nutritional characteristics as it is a natural source of Omega-3 fatty acids. It contributes to the maintenance of normal brain function and vision. The product is gluten-free.

We select fillets of the light and tender flesh of the well-known scomber scombrus variety from the clean waters of the N.E. Atlantic. We apply strict quality and control standards with the selected Greek organic olive oil and the addition of Greek bay leaf and lemon essential oils.

Enjoy a balanced product, easily digestible, which combines a feast of taste with healthy nutrition.