Yalumba’s Oxford Landing Chardonnay is a dry white wine made from grapes grown in a single vineyard in Australia, which is rare for a wine in this category. It has vibrant fruit aromas, subtle oak notes and a rounded palate. It pairs well with white meat and poultry, fish and seafood, pasta and pizza, cheeses and cold cuts, vegetables and legumes, or can be enjoyed as an aperitif.
- Colour: White
- Grape variety: Chardonnay
- Sweetness: Dry
- Style: Mild
- Volume: 750 ml
- Country of origin: Australia
- Pairs with: White meat and poultry, fish and seafood, pasta and pizza, cheeses and cold cuts, vegetables and legumes, aperitif / on its own
- Units: 1
Dimensions
- Quantity
- 750 ml
- Country of Origin
- Australia
- Region
- -
- Condition
- Mild
- Colour
- White
- Dryness
- Dry
- Variety
- Chardonnay
- Pairs with
- White Meats & Poultry, Fish & Seafood, Pasta & Pizza, Cheese & Cold Cuts, Vegetables & Legumes, Aperitif / Solo
- Pieces
- 1 pcs
Dietary Preferences
- Organic Product
- No
- Alcohol-Free
- No
- Vegan
- No
Extra
- in Wooden Box
- No
- In Bag
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.