< p > High-quality silicone Bain-Marie jar. Non-stick, ideal for melting chocolate, sauces, butter, and syrup. Features a spout for drip-free drizzling. < /p > < p > Resistant to temperatures from -40 to +230 degrees Celsius. < /p > < p > Dimensions: < /p > < ul > < li > Height: 6.5 cm < /li > < li > Diameter: 8.5 cm < /li > < li > Width: 9 cm < /li > < /ul >