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Give your food a delightful smoky flavor with the cold smoke generator! It is ideal for smoking fish, meats, poultry, cheeses, vegetables, etc.
Durable material: This cold smoke generator is made of high-quality 304 stainless steel that is resistant to corrosion and oxidation. It is also dishwasher safe.
Compact grill design: The compact snail-shaped grill allows the smoking woods to burn evenly and slowly for up to 20 hours. The duration largely depends on the nature of the wood being smoked. For best results, it is recommended to use wood chips with a size of 0.5-2.0 mm.
Easy to use: Simply fill with sawdust and light with a tealight until the sawdust begins to change color. Remove the tealight and place the smoke generator in the smoking oven.
Wide range of uses: You can use the cold smoke generator in various types of devices.
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.
