Skroutz.gr

Rouvalis Wine Little Boreas Viognier White Dry 750ml
Wines

Rouvalis Wine Little Boreas Viognier White Dry 750ml

The standard gravitational winery was founded in 1990 in Aigialeia by Angelos Rouvalis, a graduate of oenology from Bordeaux. Angelos inspired and guided the vine growers of Aigialeia in new plantings...

The standard gravitational winery was founded in 1990 in Aigialeia by Angelos Rouvalis, a graduate of oenology from Bordeaux. Angelos inspired and guided the vine growers of Aigialeia in new plantings and selection of varieties. The slopes of Aigialeia stretch above the Corinthian Gulf and touch the mountainous Kalavryta. These are vineyards – balconies of...

See full description See full description

  • Variety

    Viognier

    White aromatic variety. It produces full-bodied wines, often oily, with intense aromas of peach, apricot, flowers (such as violet), and sometimes minerality.

  • Dryness

    Dry

    Contains minimal sugars, with intense acidity and full body. Pairs well with meats, pasta, and cheeses.
  • Bottle 750 ml
  • Country of Origin France

  • Status

    Mild

    It has no carbonation, with a smooth texture and balanced taste. It suits every occasion and variety of flavors.
  • See all
12 20 €
13 Coins 13 Coins
Delivery by Wed, 05 Aug
2,50 € to a Skroutz Point
or   3,50 €   shipping cost
Do you want it on Tuesday?
From House of wine 4.9 (7)
4.9 (7 reviews)
Χαλάνδρι, Αττικής
In-store pickup available
5 pieces
See Spirits & Bar Tools on the page of House of wine
Review the product
Product report

Description

Description

The standard gravitational winery was founded in 1990 in Aigialeia by Angelos Rouvalis, a graduate of oenology from Bordeaux. Angelos inspired and guided the vine growers of Aigialeia in new plantings and selection of varieties. The slopes of Aigialeia stretch above the Corinthian Gulf and touch the mountainous Kalavryta. These are vineyards – balconies of unique beauty with a natural northern exposure that enjoy the sea breeze of the gulf.

The Viognier, the enchanting variety of the Rhône, is cultivated in the mountainous Aigialeia with excellent results. The vineyards are located at an altitude of 800–1000 m in poor and barren soils of ideal mechanical composition.

After pre-fermentation extraction at 8–10°C for 6 hours, the Viognier was sent to the press, where it met the Roditi. Static decantation and slow fermentation at low temperatures (12–15°C) follow until about mid-November. After the end of fermentation, the wine matured in the tank with its lees for about 5 months, utilizing the natural flow of gravity at all stages of winemaking.

Manufacturer

Manufacturer Details

Warnings & Safety Information
See full description

Specifications

Specifications

Dimensions

Quantity
750 ml
Country of Origin
France
Region
Burgundy
Condition
Mild

Condition

Mild

It has no carbonation, with a smooth texture and balanced taste. It suits every occasion and variety of flavors.
Colour
White
Dryness
Dry

Dryness

Dry
Contains minimal sugars, with intense acidity and full body. Pairs well with meats, pasta, and cheeses.
Variety
Viognier

Variety

Viognier
White aromatic variety. It produces full-bodied wines, often oily, with intense aromas of peach, apricot, flowers (such as violet), and sometimes minerality.
Pairs with
White Meats & Poultry, Fish & Seafood, Aperitif / Solo, Asian & Spicy Cuisine
Pieces
1 pcs

Dietary Preferences

Organic Product
No
Alcohol-Free
No
Vegan
No

Extra

in Wooden Box
No
In Bag
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications
Questions

Questions

Do you have a question about the product?

Those users who have this product can help you

Ask for the product

Description & Specifications

The standard gravitational winery was founded in 1990 in Aigialeia by Angelos Rouvalis, a graduate of oenology from Bordeaux. Angelos inspired and guided the vine growers of Aigialeia in new plantings and selection of varieties. The slopes of Aigialeia stretch above the Corinthian Gulf and touch the mountainous Kalavryta. These are vineyards – balconies of unique beauty with a natural northern exposure that enjoy the sea breeze of the gulf.

The Viognier, the enchanting variety of the Rhône, is cultivated in the mountainous Aigialeia with excellent results. The vineyards are located at an altitude of 800–1000 m in poor and barren soils of ideal mechanical composition.

After pre-fermentation extraction at 8–10°C for 6 hours, the Viognier was sent to the press, where it met the Roditi. Static decantation and slow fermentation at low temperatures (12–15°C) follow until about mid-November. After the end of fermentation, the wine matured in the tank with its lees for about 5 months, utilizing the natural flow of gravity at all stages of winemaking.

Manufacturer

Manufacturer Details

Warnings & Safety Information

Dimensions

Quantity
750 ml
Country of Origin
France
Region
Burgundy
Condition
Mild

Condition

Mild

It has no carbonation, with a smooth texture and balanced taste. It suits every occasion and variety of flavors.
Colour
White
Dryness
Dry

Dryness

Dry
Contains minimal sugars, with intense acidity and full body. Pairs well with meats, pasta, and cheeses.
Variety
Viognier

Variety

Viognier
White aromatic variety. It produces full-bodied wines, often oily, with intense aromas of peach, apricot, flowers (such as violet), and sometimes minerality.
Pairs with
White Meats & Poultry, Fish & Seafood, Aperitif / Solo, Asian & Spicy Cuisine
Pieces
1 pcs

Dietary Preferences

Organic Product
No
Alcohol-Free
No
Vegan
No

Extra

in Wooden Box
No
In Bag
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

12,20 €
2,50 € to a Skroutz Point
or   3,50 €   shipping cost