Commercial Ovens

Piron Electric Oven with Steam PF 7706

Capacity: 6 trays 40x60 cm or GN 1/1

Intermediate distance: 80 mm

External dimensions: 780x850x810 mm

Power: 10.5 kW / 230-400 V

Temperature: 30°C to 260°C

Weight: 110 kg

Fans: 2 reversible

Fan speed:...

Capacity: 6 trays 40x60 cm or GN 1/1

Intermediate distance: 80 mm

External dimensions: 780x850x810 mm

Power: 10.5 kW / 230-400 V

Temperature: 30°C to 260°C

Weight: 110 kg

Fans: 2 reversible

Fan speed: 3 levels

Steam: adjustable analogically

Product temperature sensor

Door: opens to the left

Features:

  • Reverse Flow: Uniform distribution of air in the chamber,...
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Description

Description

Capacity: 6 trays 40x60 cm or GN 1/1

Intermediate distance: 80 mm

External dimensions: 780x850x810 mm

Power: 10.5 kW / 230-400 V

Temperature: 30°C to 260°C

Weight: 110 kg

Fans: 2 reversible

Fan speed: 3 levels

Steam: adjustable analogically

Product temperature sensor

Door: opens to the left

Features:

  • Reverse Flow: Uniform distribution of air in the chamber, through flow reversal.
  • Humidity Injection: Option for (manually) injecting moisture during baking.
  • Sator Steam: Patented system by Piron. Steam production through "mist" creation, delivering perfect results.

Manufacturer

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Specifications

Specifications

Technical Specifications

Power Supply
Electric
GN Capacity
6 GN1/1
Three-phase
No
Temperature (max)
260 °C
Handling
Analog
Steam
Yes
Potato Ovens
No

Dimensions

Length
78 cm
Width
85 cm
Height
81 cm

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications
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Description & Specifications

Capacity: 6 trays 40x60 cm or GN 1/1

Intermediate distance: 80 mm

External dimensions: 780x850x810 mm

Power: 10.5 kW / 230-400 V

Temperature: 30°C to 260°C

Weight: 110 kg

Fans: 2 reversible

Fan speed: 3 levels

Steam: adjustable analogically

Product temperature sensor

Door: opens to the left

Features:

  • Reverse Flow: Uniform distribution of air in the chamber, through flow reversal.
  • Humidity Injection: Option for (manually) injecting moisture during baking.
  • Sator Steam: Patented system by Piron. Steam production through "mist" creation, delivering perfect results.

Manufacturer

Technical Specifications

Power Supply
Electric
GN Capacity
6 GN1/1
Three-phase
No
Temperature (max)
260 °C
Handling
Analog
Steam
Yes
Potato Ovens
No

Dimensions

Length
78 cm
Width
85 cm
Height
81 cm

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.