Super Donut Pastry Mix 100% is a complete mix for fluffy donuts. Designed to offer stability and ease, the mix guarantees that the donuts will retain their shape when cut and achieve a uniform volume during proofing and baking.

• Anti-Oil Technology: The special formula prevents excessive oil absorption during frying, providing a lighter and more flavorful result.
• Excellent Freshness: The final products remain soft and fresh for a long time, maintaining their moisture and texture intact.
• Professional Shape: Allows clean cutting of the dough, ensuring each donut has a uniform appearance.
• Rich Flavor Profile: Features a subtle aroma and taste that pairs well with any kind of topping or filling.

Dosage: For 1,000 grams of mix, use 1,000 grams strong flour, 900 grams cold water, and 100 - 140 grams yeast (depending on environment and proofing time).

Instructions: Knead all ingredients together until a homogeneous dough is achieved (about 8-10 minutes on slow speed and 2-3 minutes on second speed). Rest for about 25 minutes. Roll out using a sheeter until 7-8 mm thickness (for a weight of about 70-75 g). Proof for about 60 minutes at 34°C with 70% relative humidity. Before frying, let the dough rest for 10 minutes to dry, then fry for 3 minutes at 180°C (about 1.5 minutes on each side).

Storage: Store in a shady and cool place.