Baking soda powder is a valuable ingredient for your kitchen. It is used to release the flavor of vegetables and preserve their green color during boiling. By adding 1 teaspoon to the boiling water, you can achieve excellent results. It also softens meat when left in the refrigerator for 2-3 hours, making it more tender and flavorful. Using a pinch of baking soda when preparing tomatoes reduces their acidity, making them more pleasant in your meal.

Baking soda powder can also be used in sweets, where, when mixed with flour, it helps the dough to rise. Additionally, it is ideal for making your own homemade digestive soda by adding 1 teaspoon of baking soda to 1 glass of water.

The package contains 500 grams of baking soda powder, ideal for everyday use in your kitchen.