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MAC Knife Fillet from Stainless Steel 16cm
Knives

MAC Knife Fillet from Stainless Steel 16cm Code: BNS-60

The MAC filleting knife is ideal for those who appreciate quality and performance in the kitchen. With a blade length of 16 cm, it features a thin and flexible blade that facilitates the filleting of...

The MAC filleting knife is ideal for those who appreciate quality and performance in the kitchen. With a blade length of 16 cm, it features a thin and flexible blade that facilitates the filleting of soft meats and fish, allowing for precise separation of the flesh from the skin and bones. The stainless steel construction ensures high durability and...

See Description & Specifications See Description & Specifications

  • Item

    Fillet

    The filleting knife features a narrow, long, and flexible blade, ideal for removing skin and precisely cutting fillets from fish or meat. It offers excellent control and accuracy and is perfect for detailed work.
  • Blade Material Stainless Steel
  • Blade Length 16 cm
55 00 €
55 Coins 55 Coins
Delivery Tuesday
Free   shipping cost
From Coozina 5.0 (38)
5.0 (38 reviews)
Γλυκά Νερά, Αττικής
In-store pickup available
12 pieces
See Cutlery on the page of Coozina
What if I want to return it?

You can return it for free within 14 days. We will come to your place, return it for free, and you will get your money back.

Questions
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Product report

Description & Specifications

The MAC filleting knife is ideal for those who appreciate quality and performance in the kitchen. With a blade length of 16 cm, it features a thin and flexible blade that facilitates the filleting of soft meats and fish, allowing for precise separation of the flesh from the skin and bones. The stainless steel construction ensures high durability and resistance to corrosion, while the combination of carbon and iron offers excellent strength and a blade with a polished finish. It is the perfect tool for preparing delicate pieces of fish as well as for creating carpaccio.

Manufacturer

Manufacturer Details

Warnings & Safety Information
Product Number
BNS-60
Type
Fillet

Type

Fillet

The filleting knife features a narrow, long, and flexible blade, ideal for removing skin and precisely cutting fillets from fish or meat. It offers excellent control and accuracy and is perfect for detailed work.
Material
Stainless Steel
Japanese
No

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
No

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
Yes
Pieces
1 pcs
Blade Length
16 cm
with Non-Stick Coating
No
Dishwasher safe
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

55,00 €
Free   shipping cost
25% coupon from the shop Sugarfree until 12/07!
25% coupon from the shop Sugarfree until 12/07!
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