Knives

Fissman Kensei Bokuden General Use Knife Made of Stainless Steel 14cm

The utility knife is smaller than the chef's knife but larger than the vegetable knife, making it an excellent tool for many kitchen tasks. The utility knife is ideal for chopping various herbs,...

The utility knife is smaller than the chef's knife but larger than the vegetable knife, making it an excellent tool for many kitchen tasks. The utility knife is ideal for chopping various herbs, garlic, ginger, as well as cutting vegetables or small pieces of meat.

  • Corrosion resistance and durability: Thanks to the special Korudo cold hardening technology,...
See Description & Specifications See Description & Specifications

Top specs

  • Blade Material Stainless Steel
  • Blade Length 14 cm
45 92
46 Coins 46 Coins
Delivery Wed, 26 Aug - Tue, 01 Sep
2,50 € to a Skroutz Point
Do you want it with Free shipping?
Sent from Romania
From Homedo
Romania
20+ pieces
See Cutlery on the page of Homedo
What if I want to return it?

You can return it for free within 14 days. We will come to your place, return it for free, and you will get your money back.

Questions

Description & Specifications

The utility knife is smaller than the chef's knife but larger than the vegetable knife, making it an excellent tool for many kitchen tasks. The utility knife is ideal for chopping various herbs, garlic, ginger, as well as cutting vegetables or small pieces of meat.

  • Corrosion resistance and durability: Thanks to the special Korudo cold hardening technology, it reaches an optimal level of 58 HRC on the Rockwell scale. The blade is made of Japanese AUS-8 high-carbon steel, which is very durable and very sharp.
  • Refined blade: The knife is hand-sharpened on a 6000-grit water stone for unmatched sharpness.
  • Ideal cutting angle: Thanks to the 15-17 degree cut on the side.
  • Handle: The handle of the knife is made of durable and waterproof G-10 material, which resists both low and high temperatures, preventing the knife from slipping in the hand and absorbing foreign odors.
  • Attention: High carbon steel - do not leave it wet for long! It is recommended to use a whetstone for sharpening. After sharpening, rinse with water and wipe immediately with a clean cloth. Do not wash in a dishwasher. Follow care instructions, and the knife will serve you for a long time. This product meets all safety and hygiene standards.

Manufacturer

Type
General Use
Material
Stainless Steel
Japanese
No
Professional Series
No
Household Use
Yes
Pieces
1 pcs
Blade Length
14 cm
Colour
Black
with Non-Stick Coating
No
Dishwasher safe
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

45,92 €
2,50 € to a Skroutz Point