Ceylon Cinnamon Stick 5cm (Cinnamomum verum)

Ceylon cinnamon is regarded as the highest quality cinnamon, distinguished by its light brown color, delicate pleasant aroma, and strong sweet flavor. It differs from Indonesian cinnamon as it is lighter in color with thinner layers folded inside its bark, while also containing a much lower percentage of coumarin.

Precautions:

• Should not be used in case of pregnancy and in women who are breastfeeding.
• Avoid use by individuals taking anticoagulants.
• Individuals with diabetes should consult their doctor.

Country of origin: Ceylon

Spice Storage: Store spices in glass jars in a cool, dark, and shady place.