Peppermint Leaves - Peppermint Leaves (Mentha piperita)

Recipe: For one cup of tea, add one teaspoon (of the herb) to hot water (80-90 C) and cover it for 5-8 minutes to keep the steam inside the cup. Then strain and serve. You can add honey, milk, or lemon, etc., if desired.

Precautions: The information provided about the herbs and their properties has been gathered from books, scientific writings, and research and does not constitute medical advice or prescriptions. In case of pregnancy, taking medication, or dietary supplements, seek your doctor's opinion before consuming herbs.

Herb Storage: Keep the herbs in glass jars and in a cool, dark, and shaded place.