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Single-origin, 100% Robusta coffee from the coastal region of Karnataka in South India. The coffee is "monsooned," meaning it is allowed to mature exposed to the humid and warm winds of the region, the monsoons. In this way, an aged and truly limited production coffee is created, approaching the flavor profile of 18th-century coffees that were transported by sailing ships to Europe, exposed to the winds for months.
In the cup, it is characterized by intense notes of wood and dark caramel, a strong body, and a pleasant bitter sensation. Those who love strong Italian espresso, in the Neapolitan style, will enjoy it here in its most gourmet and refined version.
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