Goji Berries: the fruit of eternity. The plant is known in China and the region of Tibet. It is used in Chinese medicine for its beneficial properties regarding the stimulation of liver and kidney function.

The berries are considered a "superfood" and provide the body with essential energy for its daily needs. It is regarded as a powerful anti-aging and longevity enhancer.

The Goji berry contains:

• 18 amino acids, including the 8 that are considered essential.
• 21 trace elements, such as zinc, calcium, germanium, selenium, and phosphorus.
• B-complex vitamins (B1, B2, B6).
• More beta-carotene than carrots, with a full spectrum of antioxidants.
• More iron than spinach.
• Vitamin E, which is rare in fruits.
• 500 times more vitamin C than oranges (per unit of weight).
• Various phytosterols, such as beta-sitosterol, which reduces cholesterol absorption.
• "Beneficial" fats, such as omega-6 and linoleic acid, which regulate hormonal function.
• Antimicrobial and antifungal properties.