Skroutz.gr

Michelino Knife Cold Cuts from Stainless Steel 26cm
Knives

Michelino Knife Cold Cuts from Stainless Steel 26cm

The Michelino series deli knife, measuring 26 cm, is ideal for slicing deli meats such as smoked ham, salmon, roast turkey, or pork tenderloin into thin and even pieces without damaging your food. Its...

The Michelino series deli knife, measuring 26 cm, is ideal for slicing deli meats such as smoked ham, salmon, roast turkey, or pork tenderloin into thin and even pieces without damaging your food. Its long, straight blade with a rounded tip ensures precise and easy cuts. Made from stainless steel, this knife stands out for its durability and waterproof...

See Description & Specifications See Description & Specifications

  • Item

    Cold Cuts

    The knife for cold cuts features a long, thin, and often wavy blade, ideal for uniform and thin slices without sticking. It offers precision when cutting salami, ham, and other deli meats.
  • Blade Material Stainless Steel
  • Blade Length 26 cm
34 50 €
35 Coins 35 Coins
Delivery by Fri, 24 Jul
2,50 € to a Skroutz Point
Do you want it with Free shipping?
From Maxairi 5.0 (3)
5.0 (3 reviews)
Τρίκαλα, Τρικάλων
3 pieces
See Cutlery on the page of Maxairi
What if I want to return it?

You can return it for free within 14 days. We will come to your place, return it for free, and you will get your money back.

Questions
Review the product
Product report

Description & Specifications

The Michelino series deli knife, measuring 26 cm, is ideal for slicing deli meats such as smoked ham, salmon, roast turkey, or pork tenderloin into thin and even pieces without damaging your food. Its long, straight blade with a rounded tip ensures precise and easy cuts. Made from stainless steel, this knife stands out for its durability and waterproof nature. The stainless steel, which combines carbon and iron with the addition of chromium, is resistant to stains and offers a glossy finish.

Manufacturer

Manufacturer Details

Warnings & Safety Information
Type
Cold Cuts

Type

Cold Cuts
The knife for cold cuts features a long, thin, and often wavy blade, ideal for uniform and thin slices without sticking. It offers precision when cutting salami, ham, and other deli meats.
Material
Stainless Steel
Japanese
No

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
No

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
Yes
Pieces
1 pcs
Blade Length
26 cm
with Non-Stick Coating
No
Dishwasher safe
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

34,50 €
2,50 € to a Skroutz Point