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Carl Schmidt Sohn Knife Santoku from Stainless Steel 18cm
Knives

Carl Schmidt Sohn Knife Santoku from Stainless Steel 18cm

The Santoku knife from Carl Schmidt Sohn, with an 18 cm blade, combines the excellence of Japanese cuisine with the quality of stainless steel craftsmanship. Its design is slightly shorter and thinner...

The Santoku knife from Carl Schmidt Sohn, with an 18 cm blade, combines the excellence of Japanese cuisine with the quality of stainless steel craftsmanship. Its design is slightly shorter and thinner compared to traditional chef knives, allowing for precise cuts with greater ease. Ideal for meat, fish, and vegetables, it offers exceptional performance and...

See Description & Specifications See Description & Specifications

  • Item

    Santoku

    General purpose knife, suitable for meat, fish, and vegetables. It has a sharper and thinner tip than a Chef's knife, is lighter and smaller in size, while the length of its blade is ideal for fine chopping and slicing. Its serrations create air pockets that allow the knife to easily release food that usually sticks to the blades during cutting.
  • Blade Material Stainless Steel
  • Blade Length 18 cm
20 00 €

-10% for 4+ products

20 Coins 20 Coins
Delivery by Thu, 23 Jul
2,50 € to a Skroutz Point
or   3,50 €   shipping cost
Sent from Romania
Add at least 4 of the same or different products from the offer and get -10% on every product!

Offer's products

All products in the offer
From Krasino
Romania
3 pieces
See Cutlery on the page of Krasino
What if I want to return it?

You can return it for free within 14 days. We will come to your place, return it for free, and you will get your money back.

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Product report

Description & Specifications

The Santoku knife from Carl Schmidt Sohn, with an 18 cm blade, combines the excellence of Japanese cuisine with the quality of stainless steel craftsmanship. Its design is slightly shorter and thinner compared to traditional chef knives, allowing for precise cuts with greater ease. Ideal for meat, fish, and vegetables, it offers exceptional performance and comfort during meal preparation. The surface of the blade helps prevent food from sticking, while the curved tip facilitates movement during chopping. The stainless material ensures long-lasting durability and resistance to corrosion, making it perfect for everyday use in the kitchen.

Manufacturer

Manufacturer Details

Warnings & Safety Information
Type
Santoku

Type

Santoku
General purpose knife, suitable for meat, fish, and vegetables. It has a sharper and thinner tip than a Chef's knife, is lighter and smaller in size, while the length of its blade is ideal for fine chopping and slicing. Its serrations create air pockets that allow the knife to easily release food that usually sticks to the blades during cutting.
Material
Stainless Steel
Blade Type
Curved

Blade Type

Curved

The curved blade is ideal for cutting foods that require quick, continuous motions, such as vegetables or herbs. Its curved shape allows for a rocking motion on the cutting surface, making fine chopping more comfortable and stable.
Japanese
Yes

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
No

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
Yes
Pieces
1 pcs
Blade Length
18 cm
Colour
Black
with Non-Stick Coating
No
Dishwasher safe
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

20,00 €
2,50 € to a Skroutz Point
or   3,50 €   shipping cost
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