Vegetable oils, or otherwise known as vegetable fats, are oils extracted through cold pressing and extraction from the seeds, fruits, kernels, flowers, and pits of plants. High-quality vegetable oils offer the maximum properties of plants and herbs. Their rich composition provides the skin with hydration, nourishment, and elasticity, while their beneficial properties strengthen and nourish damaged hair.

Castor oil comes from the seeds of the Ricinus communis plant through compression and has been known since the time of Ancient Egypt. It is a colorless to slightly yellowish oily substance that does not oxidize easily. Due to its low molecular weight, it penetrates the skin, passing through the stratum corneum, for deep skin cleansing and is suitable for cases of acne and eczema.

It is used for moisturizing, as it has the ability to absorb the skin's moisture, preventing dehydration and aging. It is known to enhance and strengthen the hair. Its main component is ricinoleic acid, which has anti-inflammatory properties and exhibits analgesic action. Additionally, it contains oleic, linoleic, palmitic, and stearic acids, as well as vitamin E.

Castor oil is particularly rich in Omega-9 fatty acids, which exhibit strong antibacterial action. In the industrial sector, it is used in dyes, varnishes, polishes, soaps, and more. All vegetable oils are stored in their original packaging in warehouses and are checked with FIFO systems and quality management.

• Eco-friendly kraft bag
• Zip lock safety bag
• Plastic taper-type containers
• Vacuum food plastic bags
• Glass or plastic jars with or without dropper