Green Tea Gunpowder

The Gunpowder green tea originates from the Zhejiang province of China and is produced using a special technique. Initially, the withered tea leaves are collected, and then each leaf is rolled into a small ball. During the brewing process, the leaves unfurl, releasing intense earthy aromas with subtle smoky tones.

Taste: It has a fresh, aromatic flavor with herbal notes and light spicy elements.

Aroma: The tea's aroma is fresh and slightly earthy, with pleasant notes of herbs and citrus.

Character: Bold character and liveliness, suitable for those seeking a sophisticated green tea.

Preparation: The leaves are prepared using a traditional process that involves rolling and shaping into small spherical grains.

Health Benefits: Contains antioxidants. Best enjoyed without milk; can be brewed with hot or cold water.

Brewing Process: Brewing time: 2'-3'/80°C. Recommended dosage: 12-15 gr/lit. Store in a cool, dark place.

Packaging: Available packaging options: eco-friendly kraft bag, zip lock bag, plastic containers, glass or plastic jars, and other packaging that protects the product.

The packaging comes with a personalized label indicating the name, weight, packaging date, and expiration date.