Nutritional Information

• Per 100g of cooked rice
• Per cooked serving 130g (based on 62.5g of uncooked rice)

• Energy: 707kJ/167kcal
• Fat: 1.0g
• of which saturates: 0.2g
• Carbohydrates: 35g
• Dietary fiber: 1.5g
• Protein: 3.8g
• Salt: 0.01g

Ingredients: Parboiled brown rice (product of hydrothermal processing). Produced in the EU with brown rice from the EU.

Storage Conditions: Store in a dry place at room temperature.

Instructions for Use:

1. Boil enough water in a pot.
2. Add the rice, cover the pot and simmer for 10 minutes.
3. Drain well and serve.