Mercaton Smoked Chips, Oak Wood with Citrus Flavor - Perfect for refined and flavorful dishes

Discover the Mercaton smoked chips, made from oak wood infused with citrus flavor, perfect for those looking to add a touch of refinement to their grilling. These chips come from barrels used by wine and spirit producers in Europe and America, offering a unique and authentic aromatic experience for your dishes.

The oak wood used to make these chips remains infused with the gentle aroma and taste of citrus during the barrel emptying process, ensuring high calorific strength and density. This 1.2 Kg product is ideal for those who wish to achieve the best results while grilling.

• Excellent oak wood quality - rare and high-quality material.
• Unique citrus flavor - provides an authentic and refined taste to your dishes.
• High calorific strength - ensures efficient and steady burning.
• Versatile uses - perfect for grilling and smoking, offering authentic flavor to your dishes.

Key Benefits of Mercaton Smoking Chips

• High density - ensures longer and more stable burning.
• Consistent temperature - ensures even cooking of food.
• Compatibility with various cooking methods - can be used for grilling and smoking.
• Luxury quality - made from high-quality oak wood.
• Easy packaging - 1.2 Kg package, easy to transport and store.

Technical Specifications

• Material: Oak wood infused with citrus flavor
• Weight: 1.2 Kg
• Usage: Grilling, smoking
• Calorific strength: High
• Density: High

Usage Recommendations

• Soak the chips in water for 30-60 minutes before use.
• Remove the chips from the water and place them in an aluminum tray or special smoking box.
• On charcoal, place the tray or box directly on the hot coals.
• When the chips start to steam, add the desired food to the grill.
• Close the grill lid for better results.