Manufacturer Number: Royal Catering 10011145
The Royal Catering double-tank professional fryer features efficient heating elements of 3200W each, capable of frying potatoes, meat, fish, or onion rings in a short time. The temperature controllers, adjustable with two convenient switches, maintain the temperature at the correct level (50–200°C). The indicator lights allow for a quick inspection to see if the oil has heated up.
The fryer has two tanks with a total capacity of 26 liters, capable of holding up to 18 liters of oil. Additionally, there is a so-called cold zone at the bottom of the tanks. This prevents fried food residues from burning, ensuring excellent flavor and quality in the dishes. The fryer also features drainage valves that facilitate the outflow of fat from the tanks.
User safety is ensured by a sensitive system.
Product Details
- Number of Bins
- 2
- Capacity Per Basket
- 13 lt
- Functionality
- Electric
- with Faucet
- No
- Power
- 3.2 kW
- Voltage
- Single-phase
- Placement
- Tabletop
- Inductive
- No
- Cold Zone
- Yes
Dimensions
- Length
- 13 cm
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.