Butcher Tools

Cotton Polyester Sausage Twine 90 M Hendi 559253 Code: 559253

Manufacturer code: 559253

The Hendi butcher's thread is designed for tying and hanging meats and sausages to achieve a uniform shape before smoking, roasting, or boiling. It consists of white cotton...

Manufacturer code: 559253

The Hendi butcher's thread is designed for tying and hanging meats and sausages to achieve a uniform shape before smoking, roasting, or boiling. It consists of white cotton thread reinforced with polyester thread. The thickness of the thread is tex 1480 and its strength is 19 (+/- 5%)[DAN]. Cooking application: 2.5 hours at 90°C,...

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You can return it for free within 14 days. We will come to your place, return it for free, and you will get your money back.

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Description & Specifications

Manufacturer code: 559253

The Hendi butcher's thread is designed for tying and hanging meats and sausages to achieve a uniform shape before smoking, roasting, or boiling. It consists of white cotton thread reinforced with polyester thread. The thickness of the thread is tex 1480 and its strength is 19 (+/- 5%)[DAN]. Cooking application: 2.5 hours at 90°C, smoking for 3 hours at 150°C. The product is free from heavy metals, has a PZH certificate, and a declaration of compliance.

Product features:

  • Suitable for tying and hanging meats and sausages before smoking, roasting, or boiling.
  • Made from cotton thread reinforced with polyester thread.
  • Has a PZH certificate.

Technical parameters:

  • Catalog code - 559253
  • Item condition - New
  • Length - 90 m.
  • Thread thickness - tex 1480

Manufacturer

Product Number
559253
Inox
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

16,99 €
5,00 €   shipping cost