Dry Aging Fridges & Cabinets

Everlasting Dry Aging Fridge All 700 Vip AC8C05 H208xW75xD85cm

Meatico meat aging fridge. The ALL IN ONE model is designed for those seeking maximum flexibility in use.

Thanks to its features, it is possible to age various artisanal products, such as cured meats...

Meatico meat aging fridge. The ALL IN ONE model is designed for those seeking maximum flexibility in use.

Thanks to its features, it is possible to age various artisanal products, such as cured meats and cheeses. The active management of humidity, temperature, and ventilation parameters ensures ideal aging conditions to meet the different needs of each...

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Description

Description

Meatico meat aging fridge. The ALL IN ONE model is designed for those seeking maximum flexibility in use.

Thanks to its features, it is possible to age various artisanal products, such as cured meats and cheeses. The active management of humidity, temperature, and ventilation parameters ensures ideal aging conditions to meet the different needs of each product.

Additionally, this system allows for secure production planning throughout the year, eliminating the unpredictability of the climate. No water supply connection is required.

  • Operating temperature: +0 / +30 °C
  • Air humidity: 40 - 90 %
  • Refrigerant: R290
  • Power: 1800 W (cooling 498 W)
  • Voltage: 230 V
  • Frequency: 50 Hz
  • Capacity: 625 L (100 Kg cured meats)
  • Weight: 168 Kg
  • Dimensions: 75 x 85 x 208 cm

Manufacturer

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Specifications

Specifications

Technical Specifications

Capacity
625 lt
Power
1800 W
Open Display
Yes
Placement
Floor

Dimensions

Width
75 cm
Length
85 cm
Height
208 cm

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications
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Description & Specifications

Meatico meat aging fridge. The ALL IN ONE model is designed for those seeking maximum flexibility in use.

Thanks to its features, it is possible to age various artisanal products, such as cured meats and cheeses. The active management of humidity, temperature, and ventilation parameters ensures ideal aging conditions to meet the different needs of each product.

Additionally, this system allows for secure production planning throughout the year, eliminating the unpredictability of the climate. No water supply connection is required.

  • Operating temperature: +0 / +30 °C
  • Air humidity: 40 - 90 %
  • Refrigerant: R290
  • Power: 1800 W (cooling 498 W)
  • Voltage: 230 V
  • Frequency: 50 Hz
  • Capacity: 625 L (100 Kg cured meats)
  • Weight: 168 Kg
  • Dimensions: 75 x 85 x 208 cm

Manufacturer

Technical Specifications

Capacity
625 lt
Power
1800 W
Open Display
Yes
Placement
Floor

Dimensions

Width
75 cm
Length
85 cm
Height
208 cm

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

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