Skroutz.gr

Little Cook Knife Meat from Stainless Steel 16cm
Knives

Little Cook Knife Meat from Stainless Steel 16cm Code: KN-17

Slaughter knife - meat 16cm, with stainless steel blade 16cm and ergonomic handle.

Suitable for:

  • Chopping vegetables
  • Meat
  • Fish

Handle with anti-slip protection. Stainless steel blade, and very...

Slaughter knife - meat 16cm, with stainless steel blade 16cm and ergonomic handle.

Suitable for:

  • Chopping vegetables
  • Meat
  • Fish

Handle with anti-slip protection. Stainless steel blade, and very sharp. Total length 29cm. The blade is made of steel, 16cm long.

See Description & Specifications See Description & Specifications

Top specs

  • Item

    Meat

    The meat knife is specially designed for slicing, filleting, and deboning raw or cooked meat. It features a long, thin or slightly curved blade for clean and precise cuts without tearing the meat fibers.
  • Blade Material Stainless Steel
  • Blade Length 16 cm
4 60 €
5 Coins 5 Coins
Delivery by Wed, 23 Sep
2,50 € to a Skroutz Point
or   3,50 €   shipping cost
Do you want it on Tuesday?
From Kotes 5.0 (3)
5.0 (3 reviews)
Θεσσαλονίκη, Θεσσαλονίκης
In-store pickup available
11 pieces
See Cutlery on the page of Kotes
What if I want to return it?

You can return it for free within 14 days. We will come to your place, return it for free, and you will get your money back.

Reviews (1)

Reviews

5.0
1
5.0
Review this product
  1. 1
  2. 4 stars
    0
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1 star
    0
Review this product
Questions
Product report

Description & Specifications

Slaughter knife - meat 16cm, with stainless steel blade 16cm and ergonomic handle.

Suitable for:

  • Chopping vegetables
  • Meat
  • Fish

Handle with anti-slip protection. Stainless steel blade, and very sharp. Total length 29cm. The blade is made of steel, 16cm long.

Manufacturer

Manufacturer Details

Warnings & Safety Information
Product Number
KN-17
Type
Meat

Type

Meat
The meat knife is specially designed for slicing, filleting, and deboning raw or cooked meat. It features a long, thin or slightly curved blade for clean and precise cuts without tearing the meat fibers.
Material
Stainless Steel
Japanese
No

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
No

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
Yes
Pieces
1 pcs
Blade Length
16 cm
with Non-Stick Coating
No
Dishwasher safe
Yes
For Left-Handed Players
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

Reviews (1)

5.0
1
5.0
Review this product
  1. 1
  2. 4 stars
    0
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1 star
    0
Review this product
4,60 €
2,50 € to a Skroutz Point
or   3,50 €   shipping cost