The HENDI meat hammer is highly durable and robust, dual-sided, designed to tenderize and pound beef, pork, poultry, and fish. The convex side with spikes perfectly breaks down and tenderizes the meat, while the flat side is ideal for soft, thin meats.
The comfortable ergonomic handle features a hanging hole. The hammer is made of aluminum.
- Durable and sturdy
- Dual-sided for pounding and flat meat
Dimensions:
- Length (mm) - 255
- Width (mm) - 65
- Height (mm) - 70
- Handle length (mm) - 225
- Net weight (kg) - 0.39
Included:
- Meat hammer
- Type
- Meat Tenderizer
- Inox
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.