The Chai-ul latte is a beverage made by mixing chai tea with various spices and sweetened or condensed milk. This combined flavor creates a frothy and smooth drink with the perfect amount of spices and a very pleasant aromatic dimension.

It contains a range of vitamins, minerals, antioxidants, and amino acids that no other variety of tea can offer. The amazing benefits of chai latte are complemented by its impressive appearance and its mild yet intense and refreshing sensation.

Recommended preparation methods:

• Dissolve 15 g of the product in 50 ml of hot water. Add 150 ml of hot milk.
• Dissolve 15 g of the product in 50 ml of cold water. Add 150 ml of cold milk and 2 ice cubes.

Store in a cool, dry place.

Ingredients:

• Ginger
• Lactose
• Sugar
• Thickening agent: E412
• Anti-caking agent: E341iii
• Spices (powder E45), cinnamon
• Black pepper and clove
• Milk protein
• Matcha tea powder 5.5%
• Coconut powder
• Glucose powder
• Stabilizers: E340ii
• Nuts butter

Benefits:

• Speeds up metabolism
• Aids digestion
• Helps prevent cancer diseases
• Antioxidant
• Detoxification
• Strengthening action

Product form: Instant

Flavor: Spices and Matcha

Quantity (g): 300