The Tojiro Nakiri knife with a blade length of 16.5cm is specifically designed for cutting vegetables. With its wide and straight blade, as well as its blunt tip, it makes it easy to handle all types of vegetables, including the most delicate ones. This knife is not suitable for cutting hard materials like fish or meat bones, as there is a risk of breaking.
Its construction from Damascus Steel, with a core of hard steel and VG10 carbon, offers exceptional durability and flawless cutting ability. The combination of metals ensures that the blade remains sharp for a long time while being resistant to oxidation and wear, making it an ideal choice for daily use in the kitchen.
- Material: Damascus Steel
- Type of knife: Nakiri
- Blade length: 16.5 cm
- Product Number
- 606438
- Type
- Nakiri
- Material
- Damascus Steel
- Japanese
- Yes
- Professional Series
- No
- Household Use
- Yes
- Pieces
- 1 pcs
- Blade Length
- 16.5 cm
- with Non-Stick Coating
- No
- Dishwasher safe
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.