Potato chips cut with the skin, fried, and salted. We select the best potatoes, wash them, and cut them into thick pieces with the skin on.
Then, we fry them in a large pot with sunflower oil. Thanks to the thicker pieces and slower frying, our potato chips achieve an exceptional crunchiness.
Finally, we season the fried potato chips with real sea salt. Also try other flavors:
- Fried potato chips with red pepper
- Fried potato chips with sour cream
Manufacturer
OEMIdentity & Flavor
- Flavor
- Salted
- Baked
- No
- Wave Cut
- No
- Nachos
- No
- Spicy
- -
Extra Specifications
- Protein
- No
- Cannabis
- No
- Whole Grain
- No
- Salt Free
- No
Dietary Preferences
- Organic
- No
- No Added Sugar
- No
- Gluten Free
- No
- Vegan
- No
- Palm Oil Free
- No
Quantity
- Weight
- 125 gr
- Pieces
- 1 pcs
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.