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Tojiro Knife Nakiri from Damascus Steel 16.5cm
Knives

Tojiro Knife Nakiri from Damascus Steel 16.5cm Code: 606446

The Tojiro Nakiri knife with a blade length of 16.5cm is ideal for cutting vegetables, thanks to its wide and straight blade. It features a blunt tip, which makes it easier to work with delicate...

The Tojiro Nakiri knife with a blade length of 16.5cm is ideal for cutting vegetables, thanks to its wide and straight blade. It features a blunt tip, which makes it easier to work with delicate vegetables, such as tomatoes and cucumbers. The knife is made from Damascus Steel, which includes a core of hard alloy steel and carbon VG10, offering exceptional...

See Description & Specifications See Description & Specifications

Top specs

  • Item

    Nakiri

    Japanese vegetable knife with a wide, symmetrical, straight blade and a blunt tip. The length of the blade is ideal for fine chopping, while its lightweight makes it comfortable for continuous use. Unlike other Chef knives, the Nakiri blade is much thinner, allowing you to achieve a smooth, clean cut on any vegetable.

  • Blade Material

    Damascus Steel

    The Damascus Steel is composed of a central core of hard steel alloy with VG10 carbon on which steel sheets are folded, creating a hard, extremely sharp blade that is also flexible and highly resistant to oxidation and wear, with a long-lasting edge.
  • Blade Length 16.5 cm
495 00 €
495 Coins 495 Coins
Delivery Tomorrow
Free   shipping cost
From Coozina 4.9 (37)
4.9 (37 reviews)
Γλυκά Νερά, Αττικής
In-store pickup available
2 pieces
See Cutlery on the page of Coozina
What if I want to return it?

You can return it for free within 14 days. We will come to your place, return it for free, and you will get your money back.

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Product report

Description & Specifications

The Tojiro Nakiri knife with a blade length of 16.5cm is ideal for cutting vegetables, thanks to its wide and straight blade. It features a blunt tip, which makes it easier to work with delicate vegetables, such as tomatoes and cucumbers. The knife is made from Damascus Steel, which includes a core of hard alloy steel and carbon VG10, offering exceptional durability, sharpness, and resistance to oxidation and wear. Despite its great sharpness, it is not designed to cut through hard materials, such as bones or frozen foods, as this may cause damage to the blade.

Manufacturer

Manufacturer Details

Warnings & Safety Information
Product Number
606446
Type
Nakiri

Type

Nakiri
Japanese vegetable knife with a wide, symmetrical, straight blade and a blunt tip. The length of the blade is ideal for fine chopping, while its lightweight makes it comfortable for continuous use. Unlike other Chef knives, the Nakiri blade is much thinner, allowing you to achieve a smooth, clean cut on any vegetable.
Material
Damascus Steel

Material

Damascus Steel
The Damascus Steel is composed of a central core of hard steel alloy with VG10 carbon on which steel sheets are folded, creating a hard, extremely sharp blade that is also flexible and highly resistant to oxidation and wear, with a long-lasting edge.
Japanese
Yes

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
No

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
Yes
Pieces
1 pcs
Blade Length
16.5 cm
with Non-Stick Coating
No
Dishwasher safe
No
For Left-Handed Players
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

495,00 €
Free   shipping cost