Professional GN vessel with holes from YATO, made of stainless steel, dimensions GN 1/1, 20 mm, capacity 3.0 l. YATO kitchen vessels are designed for professional use in mass catering centers. They are made of type 201 stainless steel, with a matte and smooth surface, according to the GASTRO NORM specification PN-EN 631-1:1996.
GN vessels are used for the storage of food in refrigerated and frozen conditions - up to -40°C. They are also suitable for use at higher temperatures - up to 300°C, allowing for their use in steam-concentration oven technology. They have increased resistance to mechanical damage and action from organic acids and detergents, making them suitable for washing in dishwashers and resistant to intensive surface cleaning.
Particular attention has been given to details such as the rounded corners and smooth edges, which ensure a high level of safety and hygiene during use. An additional embossed perimeter on each vessel enhances its structure, protecting it from impacts and allowing stacking.
- Capacity [l]: 3
- Height [mm]: 20
- Wall thickness [mm]: 0.7
- Material: Stainless steel 201
- Gastronomic standard [GN]: 1/1
- Material
- Inox
- Set
- No
- Size
- 1/1 GN
- Length
- 20 mm
- Perforated
- Yes
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.