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The product code is: 10012621
The Royal Catering bain-marie allows you to store ingredients or various prepared dishes in 3 gastronorm containers. This equipped product is suitable for meat, fish, vegetables, rice, potatoes, sauces, etc. The heated bain-marie ideally meets the needs of even high-class catering.
It is suitable for use in restaurants, hotels, guesthouses, canteens, buffets, snack bars, cafeterias, or nursing homes and clinics. The bain-marie operates on the principle of conventional heat transfer. The heating element warms the water located between the device and the GN containers, transferring heat to the containers. This means that even sensitive dishes are heated and kept warm for a long time without the risk of burning.
The bain-marie can accommodate 3 GN 1/2 containers with lids. Additionally, other GN container sizes can be used in the electric bain-marie and combined with each other. The high power of 2000 W allows for quick heating of the water to the desired temperature. The automatic thermostat is activated via a switch that adjusts the temperature within the range of 30-110°C. The reinforced glass cover protects the food from contamination. It helps maintain the temperature while allowing for excellent presentation. The drain valve facilitates filling, emptying, and cleaning of the device. The bain-marie features a neat design and durable housing. The stainless steel makes it very robust, corrosion-resistant, health-safe, and easy to clean.
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Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.