Coffee

Coffee Espresso Caffè Lab Colombia Bio Kappynama 250g Beans

Espresso Coffee Caffè Lab Colombia Bio Kappynama 250g Whole Beans

Single-origin 100% Arabica coffee from organic farming and wet processing in Colombia. The coffee trees of the Caturra variety grow in...

Espresso Coffee Caffè Lab Colombia Bio Kappynama 250g Whole Beans

Single-origin 100% Arabica coffee from organic farming and wet processing in Colombia. The coffee trees of the Caturra variety grow in ideal conditions in the Sierra Nevada de Santa Marta region, at an altitude of 1200 - 1800 meters, with principles of sustainable agriculture.

On the palate,...

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  • Type Grains
  • Packaging 250 gr
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14 23
15 Coins 15 Coins
Delivery by Mon, 27 Jul
2,50 € to a Skroutz Point
or   3,50 €   shipping cost
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From Coffees 4.9 (50)
Αθήνα, Αττικής
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7 pieces
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Description

Description

Espresso Coffee Caffè Lab Colombia Bio Kappynama 250g Whole Beans

Single-origin 100% Arabica coffee from organic farming and wet processing in Colombia. The coffee trees of the Caturra variety grow in ideal conditions in the Sierra Nevada de Santa Marta region, at an altitude of 1200 - 1800 meters, with principles of sustainable agriculture.

On the palate, it is exceptionally complex, with notes of chocolate and caramel, as well as fruity hints of apricot and a touch of citrus and black tea in the aftertaste. The body is "rounded" and balanced.

Manufacturer

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Specifications

Specifications

Dimensions

Type
Espresso
Form
Grains
Variety
Arabica
Country of Origin
Colombia

Additional Features

Single Origin
Yes
Cappuccino
No
Decaffeine
No
Organic Product
Yes
Flavor
Chocolate

Quantity

Weight
250 gr
Packaging
1 pcs

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

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Reviews (2)

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Description & Specifications

Espresso Coffee Caffè Lab Colombia Bio Kappynama 250g Whole Beans

Single-origin 100% Arabica coffee from organic farming and wet processing in Colombia. The coffee trees of the Caturra variety grow in ideal conditions in the Sierra Nevada de Santa Marta region, at an altitude of 1200 - 1800 meters, with principles of sustainable agriculture.

On the palate, it is exceptionally complex, with notes of chocolate and caramel, as well as fruity hints of apricot and a touch of citrus and black tea in the aftertaste. The body is "rounded" and balanced.

Manufacturer

Dimensions

Type
Espresso
Form
Grains
Variety
Arabica
Country of Origin
Colombia

Additional Features

Single Origin
Yes
Cappuccino
No
Decaffeine
No
Organic Product
Yes
Flavor
Chocolate

Quantity

Weight
250 gr
Packaging
1 pcs

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

Reviews (2)

  1. 1
  2. 1
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1 star
    0
Review this product
14,23 €
2,50 € to a Skroutz Point
or   3,50 €   shipping cost