Edible gold glitter powder for decoration
Package contents: 2.5 g
Ingredients: E555, E172
Suitable for decorating surfaces of cakes, tortes, chocolate, pralines, marzipan, decorations, etc.
Easy to use: simply apply it on the colored surface with a brush, spray by tapping the brush with the paint, or lightly blow the paint placed on the edge of a knife.
Hand-applied dyes can be used on transparent masses (e.g. jelly) and opaque masses such as fondant, marzipan, and chocolate.
Daisy pigment powders can be turned into color by adding the product to water with alcohol or to clear glaze.
The pigments and containers have certificates available upon request.
Specifications
- Type
- Glitter
- Colour
- Gold
- Halloween
- -
Dietary Preferences
- Gluten free
- No
- Organic Product
- No
Quantity
- Weight
- 2.5 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.