< p>Pastry molds made from high-quality silicone. With this mold, you can easily create perfect decorations for cakes and sweets of all kinds.< /p> < p>< strong>Instructions for use: strong> < ul> < li>Dust the mold with cornstarch to prevent the sugar paste from sticking to the mold.< /li> < li>Prepare the sugar paste by kneading it until it becomes soft.< /li> < li>Roll out the sugar paste to the desired thickness (about 2-3 millimeters).< /li> < li>Place the mold over the sugar paste, then press and gently rub until it takes the shape of the cutter (be careful with the edges).< /li> < li>Remove the cutter from the sugar paste.< /li> < li>Remove the mold from the cutter.< /li> < li>Repeat the process for multiple shapes.< /li> < /ul>