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The Dry Cover milk chocolate coating is ideal for creating sweets with a velvety texture and rich chocolate flavor. This couverture from the company Starfoods melts easily either in a bain-marie or in the microwave, making it very practical for your use. You can incorporate it into dessert mixtures, use it as a filling in tarts, or apply it as a coating on cookies, biscuits, cakes, and tortes, thus offering a unique taste experience.
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