Ingredients:

• Sweetener: Maltitol
• Cocoa Butter
• Whole Milk Powder
• Cocoa Mass
• Emulsifier: Lecithin (Soy)
• Live Bacteria (Bacillus Coagulans)
• Natural Vanilla Flavor

Minimum cocoa solids content: 33.9%

Excessive consumption may have a laxative effect.

Contains: Soy, Lactose.

May contain traces of: sulfites, sesame, other nuts and their shells.

The cocoa originates from a country outside the EU.

Nutrition Declaration (Per 100g):

• Energy: 2509 kJ / 603 kcal (30 % R.I.)
• Fat: 42.6 g (61 %)
• of which saturated: 11.7 g (59 %)
• Carbohydrates: 45.3 g (17 %)
• of which sugars: 2.8 g (3 %)
• Proteins: 9.6 g (19 %)
• Salt: 0.3 g (5 %)

Live Bacteria Composition:

Content per 100g chocolate: 5 billion CFU (0.5 g) Bacillus coagulans.

Percentages of recommended daily intake are calculated for a 2000 calorie diet. The % recommended intake varies by individual.

Store in a dry and cool place at a temperature of 12-20 °C.