Milky gluten-free oat flour (porridge), 325g.
Oat flour is an ideal choice for making warm porridge or sweets. The oats are tested for gluten using the Elisa method.
Ingredients: 100% whole grain oat flour** from organic farming.
Allergens: See ingredients in capital letters.
Nutritional values/100g:
- Energy: 1560 kJ / 370 kcal
- Fat: 6.7g of which saturated: 1.1g
- Carbohydrates: 60g of which sugars: 0.8g
- Fiber: 9.7g
- Protein: 13g
- Salt: <0.01g
The product is certified organic according to EU agriculture.
Dimensions
- Type
- Oats
- Cereal Type
- Porridge
Extra Specifications
- Protein
- Yes
- Whole Grain
- No
Dietary Preferences
- Organic
- Yes
- No Added Sugar
- No
- Gluten Free
- No
- Vegan
- Yes
Quantity
- Weight
- 325 gr
- Pieces
- 1 pcs
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.