Certified organic coffee from central Peru, produced by the local Nomatsiguëngas community (indigenous), in the Mazaronquiari region, at an altitude of approximately 1700-1900 m.
Characteristics:
- Taste: strong, creamy, excellent experience with woody notes.
- Aroma: dried fruits and black cherries.
- Suitable for: espresso lovers.
Dimensions
- Type
- Espresso
- Form
- Ground
Additional Features
- Single Origin
- No
- Cappuccino
- No
- Decaffeine
- No
- Organic Product
- Yes
- Flavor
- Classic
Quantity
- Packaging
- 1 pcs
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.