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Lumea Sugarpaste 1000gr White
Fondant Icings

Lumea Sugarpaste 1000gr White

The Lumea fondant is easy to work with, as it is elastic and does not crack during use. It kneads easily and has a pleasant vanilla flavor. It is ideal for cake coverings and much more. It spreads...

The Lumea fondant is easy to work with, as it is elastic and does not crack during use. It kneads easily and has a pleasant vanilla flavor. It is ideal for cake coverings and much more. It spreads easily to the desired thickness and holds its shape on the cake.

Fondant can be made more stable by adding a little starch, making it also perfect for re-creating...

See full description See full description

Colour

Weight

  1. 250 gr

    from 2,58 € 10,32 € / kg

  2. 400 gr

    from 3,52 € 8,8 € / kg

  3. 500 gr

    from 4,70 € 9,4 € / kg

  4. 1000 gr

    from 6,81 € 6,81 € / kg

  5. 6000 gr

    from 34,52 € 5,75 € / kg

  6. 10000 gr

    from 55,19 € 5,52 € / kg

6 81 €
7 Coins 7 Coins
Delivery by Tue, 28 Jul
2,50 € to a Skroutz Point
or   3,50 €   shipping cost
Sent from Romania
From Lumea Basmelor International
Romania
20+ pieces
See Confectionery Materials on the page of Lumea Basmelor International
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Product report

Description

Description

The Lumea fondant is easy to work with, as it is elastic and does not crack during use. It kneads easily and has a pleasant vanilla flavor. It is ideal for cake coverings and much more. It spreads easily to the desired thickness and holds its shape on the cake.

Fondant can be made more stable by adding a little starch, making it also perfect for re-creating figures. It is available in 17 vibrant and lively shades, in various packaging options.

  • Warning: Use starch or powdered sugar to dust the fondant. In-store powdered sugar is not recommended, as it is grainy and changes the consistency of the fondant, which is made from very fine sugar powder.
  • The fondant for cake covering should be rolled out to a thickness of 2.5 mm.
  • If the fondant has been left out for a long time and has dried out, add a little syrup made from one tablespoon of sugar and one tablespoon of boiling water, and knead it back into shape.
  • It is recommended to use a silicone work surface or a surface dusted with a little starch if needed.
  • The fondant does not contain GMO ingredients according to supplier statements.
  • Shelf life: 12 months from the date of production, when stored under appropriate conditions until the minimum expiration date indicated on the packaging.
  • Packaging: In a plastic tub with a lid and/or in a BOPP bag approved for use in the food industry.
  • Storage: Keep in a clean, dry place at room temperature, away from direct sunlight. It is recommended to keep the product well sealed.

Manufacturer

Manufacturer Details

Warnings & Safety Information
See full description

Specifications

Specifications

Specifications

Colour
White

Dietary Preferences

Organic Product
No
Gluten Free
No

Additional Specifications

Flavour
-

Quantity

Weight
1000 gr

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications
Questions

Questions

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Description & Specifications

The Lumea fondant is easy to work with, as it is elastic and does not crack during use. It kneads easily and has a pleasant vanilla flavor. It is ideal for cake coverings and much more. It spreads easily to the desired thickness and holds its shape on the cake.

Fondant can be made more stable by adding a little starch, making it also perfect for re-creating figures. It is available in 17 vibrant and lively shades, in various packaging options.

  • Warning: Use starch or powdered sugar to dust the fondant. In-store powdered sugar is not recommended, as it is grainy and changes the consistency of the fondant, which is made from very fine sugar powder.
  • The fondant for cake covering should be rolled out to a thickness of 2.5 mm.
  • If the fondant has been left out for a long time and has dried out, add a little syrup made from one tablespoon of sugar and one tablespoon of boiling water, and knead it back into shape.
  • It is recommended to use a silicone work surface or a surface dusted with a little starch if needed.
  • The fondant does not contain GMO ingredients according to supplier statements.
  • Shelf life: 12 months from the date of production, when stored under appropriate conditions until the minimum expiration date indicated on the packaging.
  • Packaging: In a plastic tub with a lid and/or in a BOPP bag approved for use in the food industry.
  • Storage: Keep in a clean, dry place at room temperature, away from direct sunlight. It is recommended to keep the product well sealed.

Manufacturer

Manufacturer Details

Warnings & Safety Information

Specifications

Colour
White

Dietary Preferences

Organic Product
No
Gluten Free
No

Additional Specifications

Flavour
-

Quantity

Weight
1000 gr

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

6,81 €
2,50 € to a Skroutz Point
or   3,50 €   shipping cost