The set of 10 S-hooks is an ideal choice for butcheries or smoking facilities. The hooks are made of stainless steel, with a length of 18 cm and a thickness of 5 millimeters, offering durability and stable support for large pieces of meat.

Main features:

• High-quality stainless steel – resistant to moisture and high temperatures, perfect for smoking, aging, or drying.
• Excellent durability – the 5 mm thickness and 18 cm length provide stable support, even for heavy meat pieces.
• Multi-purpose use – suitable for bacon, ham, sausages, and other products.
• Reusable and easy to clean – rinse quickly with water and disinfect at high temperatures.
• S-shaped design – allows quick and secure hanging without risk of slipping.

Useful information:

• Smoking – ideal for hanging bacon, ham, or other products.
• Aging – keeps the meat hanging, allowing natural airflow.
• Drying – perfect for dried sausages or traditional preparations.
• Storage – permits hanging meat in cold rooms or warehouses.

Technical specifications:

• Material: stainless steel
• Length: 18 cm
• Thickness: 5 mm
• Shape: S

Package contents:

• 10 x new stainless steel S-hooks

Usage recommendations:

• Use on stable metal bases to prevent slipping.
• Ensure secure grip of the meat.
• Clean and disinfect after each use.
• Avoid overloading a single hook.