The professional pizza oven features a specially designed plan to ensure the best possible pizza baking experience at home.

• Refractory stone made of cordierite that can be rotated without removing the pizza from the oven.
• Rotation system for perfect cooking.
• Reaches 400°C in just 10 minutes, the ideal baking temperature.
• Cooking time: pizza ready in less than 1 minute.
• Foldable legs for easy transport.
• Ergonomic handle made of steel and silicone.
• Stone: 0.8cm refractory cordierite.
• Control for easy temperature adjustment.
• Rotating tray.
• Built-in thermometer.
• Fuel: Propane gas.
• Baking surface: 31cm.
• Ready to bake in less than 10 minutes.
• Flexible hose and regulator.
• Made in France.

More information about Ziipa pizza ovens can be found on their website.