Nutritional Declaration

• Per 100g
• Per biscuit 14.3g

Energy

• 2025kJ/483kcal
• 290kJ/69kcal
• 3%

Fat

• 20g
• 2.9g
• 4%

Saturated

• 11g
• 1.6g
• 8%

Carbohydrates

• 68g
• 9.7g
• 4%

Sugars

• 29g
• 4.1g
• 5%

Proteins

• 6.3g
• 0.9g
• 2%

Salt

• 0.82g
• 0.12g
• 2%

* R.D.A.: Reference Intake for an average adult (8400kJ/2000kcal).

Ingredients:

• WHEAT flour
• Sugar
• Vegetable oils (palm oil, palm kernel oil, shea butter)
• LACTOSE
• De-fatted cocoa powder (3.5%)
• Coloring (ammonium caramel color)
• Glucose-fructose syrup
• Starch
• Milk PROTEINS
• Skimmed MILK powder
• Salt
• Baking agents (sodium bicarbonate, ammonium bicarbonate, disodium pyrophosphate)
• Emulsifier (SOY lecithin)
• Flavoring agents

The product may contain traces of EGG, NUTS, and PEANUTS (Arachis). Allergen ingredients and traces of allergens are highlighted in CAPITAL letters.

Storage Conditions: Keep in a cool, dry, and shaded place.