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Metaltex Asia Usuba Knife Made of Stainless Steel
Knives

Metaltex Asia Usuba Knife Made of Stainless Steel

The Usuba knife by Metaltex is an excellent tool for Japanese cuisine, made from stainless steel, providing durability and long-lasting use. Its traditional design with a wide, straight blade allows...

The Usuba knife by Metaltex is an excellent tool for Japanese cuisine, made from stainless steel, providing durability and long-lasting use. Its traditional design with a wide, straight blade allows for the most precise cuts of vegetables, essential for techniques like katsuramuki, ensuring clean and thin slices without shredding the ingredients. Its...

See Description & Specifications See Description & Specifications

Top specs

  • Item

    Usuba

    The Usuba is a traditional Japanese knife with a wide, straight, single-edged blade, designed for precise vegetable cutting. Ideal for thin slices and decorative techniques, it offers absolute control without crushing the ingredients. An essential tool for Japanese cuisine.
  • Blade Material Stainless Steel
14 63 €
15 Coins 15 Coins
Delivery Tue, 15 Sep - Mon, 21 Sep
2,50 € to a Skroutz Point
or   3,50 €   shipping cost
Sent from Bulgaria
From Dragtek 4.5 (6)
4.5 (6 reviews)
Bulgaria
5 pieces
See Cutlery on the page of Dragtek
What if I want to return it?

You can return it for free within 14 days. We will come to your place, return it for free, and you will get your money back.

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Product report

Description & Specifications

The Usuba knife by Metaltex is an excellent tool for Japanese cuisine, made from stainless steel, providing durability and long-lasting use. Its traditional design with a wide, straight blade allows for the most precise cuts of vegetables, essential for techniques like katsuramuki, ensuring clean and thin slices without shredding the ingredients. Its single-edged blade offers perfect control and makes preparation of dishes with high precision easier.

  • Made of stainless steel
  • Type: Usuba, ideal for thin vegetable cuts
  • Suitable for home use

Manufacturer

Manufacturer Details

Warnings & Safety Information
Type
Usuba

Type

Usuba
The Usuba is a traditional Japanese knife with a wide, straight, single-edged blade, designed for precise vegetable cutting. Ideal for thin slices and decorative techniques, it offers absolute control without crushing the ingredients. An essential tool for Japanese cuisine.
Material
Stainless Steel
Japanese
Yes

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
No

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
Yes
Pieces
1 pcs
with Non-Stick Coating
No
Dishwasher safe
No
For Left-Handed Players
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

14,63 €
2,50 € to a Skroutz Point
or   3,50 €   shipping cost
Κέρδισε 30€ κουπόνι με Mastercard
Κέρδισε 30€ κουπόνι με Mastercard
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